Turkey Leg Recipe Oven is ready in 45 minutes and serves well alongside just about any side dish.
Go ahead and serve them with a salad such as my Le mon and paprika potato salad that would also go AMAZING with this Turkey. Or how about some to make it a meal! mashed potatoes
I’m super excited to share this Turkey leg recipe with you all today.
Turkey is a lean meat and is very inexpensive, which makes for a great meal option if you ask me.
I believe that is because most people think of Turkey only around the holidays!
But not us, we like to have it often in our diets.
HOW LONG TO COOK TURKEY LEGS IN OVEN
1 HOUR AT 350 F
45 MINS AT 375 F
WHAT TO SERVE WITH TURKEY LEGS
Side salad is nice however you can serve them with mashed potatoes, whole potatoes and any vegetable that you like.
CAN YOU ROAST TURKEY LEGS
Of course, if you can Roast a Whole Turkey.
Then you can surely roast some legs, just make sure you cover them with tinfoil though. As this prevents them from drying out!
ARE BAKED TURKEY LEGS HEALTHY
Yes, Turkey is a lean meat.
CAN I AIR FRY TURKEY LEGS?
Yes, you can air fry turkey legs too. This will make then even leaner since the fat will drip away!
Air frying mimics deep fried foods but uses little to no oil.
HOW TO ROAST TURKEY LEGS
In a large baking pan, add the cleaned off Turkey legs.
Then place to large garlic heads beside them (whole) and season with salt and pepper.
Along with fresh rosemary and sage.
Pour olive oil all over the legs and garlic.
Cover the baking dish with tin foil and bake at 350 f for 55 minutes.
Wanting more recipes for Turkey?
How about some sides to go with this Turkey?
Brussel Sprouts with bacon
Butter Herb & Parmesan Mushrooms
Creamy Cheese Mashed Potatoes
Honey Mustard Brussel Sprouts
Shredded Brussel Sprouts with Bacon and Balsamic
Instant Pot Honey Glazed Carrots
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2 Large Turkey Legs
Olive oil 4 tbsp
Rosemary 1 tbsp
2 garlic cloves minced
Onion powder pinch
Cajun Seasoning pinch
In a large baking pan, add the cleaned off Turkey legs. Then place to large minced around the legs and season with salt and pepper. Along with fresh rosemary, cajun and onion powder Pour olive oil all over the legs. Cover the baking dish with tin foil and bake at 350 f for 55 minutes. Enjoy!
Serving Size: 1
Amount Per Serving: Calories: 791 Total Fat: 53g Saturated Fat: 10g Trans Fat: 0g Unsaturated Fat: 40g Cholesterol: 330mg Sodium: 410mg Carbohydrates: 2g Fiber: 1g Sugar: 0g
These calculations are based off Nutritionix