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Honey Roasted Brussel Sprouts

Honey Roasted Brussel Sprouts

Features:
  • Baked
Cuisine:

Roasted to perfection!

  • 30 minutes
  • Serves 6
  • Easy

Directions

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These Honey Roasted Brussel Sprouts make for an excellent side dish to just about any meal. 

Honey Roasted Brussel Sprouts

I like to serve these honey roasted brussels sprouts almost every other week in our home. And this recipe is one of those simple yet delicious recipes that even the kids will love.

Why? Because they are sweet of course. What kid does not like sweet food!

Sweetened with just the right amount of honey, these are sure to please just about everyone in the house. I did add some mustard as well which really brings these sprouts into their full flavor. 

I hope you give them a try and be sure to tweak the honey / mustard ratio according to your families taste.

Honey Roasted Brussel Sprouts

This recipe also makes for an amazing side dish to just about any type of holiday meal.

Think Easter, Christmas and thanksgiving.

Honey Roasted Brussel Sprouts

Looking for more Christmas & Thanksgiving recipes?

See below for more inspiration!
 
Parmesan Rosemary Brussel Sprouts

Also check out my roundup of Thanksgiving & Christmas Recipes from around the World or my 10 delicious stuffing recipes for more inspiration!

I am so thrilled you are reading one of my recipes, if you made this, I want to see! Follow Canadian Cooking Adventures Instagram, snap a photo, and tag and hashtag it with @canadiancookingadventures and #canadiancookingadventures

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Honey Roasted Brussel Sprouts

Honey Roasted Brussel Sprouts

Yield: 4
Cook Time: 30 minutes
Total Time: 30 minutes

Roasted to perfection!

Ingredients

  • 2 lbs Brussel Sprouts
  • 3 tbsp Olive oil
  • 3 tbsp Honey
  • 3 tbsp Dijon Mustard
  • Salt and pepper, to taste

Instructions

  1. Wash and cut the stems off the brussels and place in the bowl, toss and season with salt and pepper. 
  2. Place them on a baking pan lined with tin foil. Bake at 350 for 30 minutes, tossing half way through. Enjoy!
Nutrition Information:
Yield: 4 Serving Size: 1
Amount Per Serving: Calories: 226Total Fat: 12gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 9gCholesterol: 0mgSodium: 426mgCarbohydrates: 30gFiber: 6gSugar: 17gProtein: 6g

Did you make this recipe?

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Jacqueline

Hi, my name is Jacqueline. I'm so happy you have stopped by! Here on Canadian Cooking Adventures®, you will see that you don't have to be a Chef to make good food. With my easy step - by - step instructions, you too can master just about any dish. I hope you find your time here inspiring, educational and delicious!

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