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This simple smoked Canned Sardine dip recipe is something that can be made in no time and can be easily made for a crowd or just for snacking.

Looking for more dip recipes? You defiantly should check out my Garlic Hummus, Avocado Ranch Dip, Jalapeno Peach Salsa or my Black Bean Avocado Dip.

Looking for a different appetizer to serve around the living room table this game day? Simply chill in the fridge right before serving and let the snacking begin. It is so good that it will make even the sardine skeptics asking for the recipe 🙂

HOW TO MAKE SARDINE DIP 

You will need a few simple ingredients, smoked canned sardines, sour cream, cottage cheese or cream cheese or cottage cheese, dill to season and lemon juice.

I like to use sour cream which makes it more smooth and lighter however some people prefer cream cheese so I encourage you to try both for yourself to decide. 

I HIGHLY recommending using SMOKED SARDINES as they add a special hint of flavor, paired with lemon juice makes for a memorable dip. It is a Canadian product so I hope you can find it near you! 

Finding a good cracker to serve with this dip is essential I REALLY recommend trying WASA crackers they have several kinds to choose from from whole grain to sourdough rye and are high in fiber and low in sugar and fats. 

I’m aware that this is something not everyone has tried before, because they simply don’t sell this dip pre-made in the stores.

But trust me it is a WINNER! But be sure not to skimp on the lemon as it really ties it all in nicely. 

I am so thrilled you are reading one of my recipes, if you made this recipe i’d love to hear about it! Thank you very much for reading and until next time see ya in the kitchen.