Directions
This is the Best Cracker dip recipe I have ever tried, if you are a fan of crack dip then you are going to be a sure fan of this dip. It is best served cold and combines a very popular dip called Heluva good dip with the addition of a few more ingredients that put it over the edge to make it so incredibly delicious that will have the whole house craving for more.
Not only is this best cracker dip super tasty it is healthy too! Pair it with a whole grain cracker and give into that snacking craving guilt free.
WHATS A GOOD DIP FOR CRACKERS
Helluva good dip is my go to always, but I have created this recipe years ago and make it often as well. It amp’s up the HELUVA good dip and will have your guests asking, what is this? In a good way 🙂
DID YOU MAKE THIS RECIPE?
If you make this recipe, I would love to hear about it! You can leave a 5 star review in the comments below! Thank you very much for reading and until next time see ya in the kitchen. Don’t want to miss a recipe? Sign up for our NEWSLETTER delivered right to your inbox!
Best Cracker dip
best served chilled
Ingredients
- 2 cups of helluva good dip
- 1 cup of cottage cheese
- 1/2 cup cream cheese
- 1 cup of shredded old cheddar cheese
Instructions
- Bring cream cheese to room temperature and smooth out with a spatula, add in the helluva good dip and mix well together.
- fold in the cottage cheese and shredded cheddar cheese
- chill for a min of 30 mins, enjoy with crackers
Nutrition Information:
Yield: 4 Serving Size: 1Amount Per Serving: Calories: 630Total Fat: 60gSaturated Fat: 26gTrans Fat: 0gUnsaturated Fat: 29gCholesterol: 125mgSodium: 1868mgCarbohydrates: 7gFiber: 0gSugar: 5gProtein: 17g
These calculations are based off Nutritionix