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Bacon Lettuce Tomato Pasta Salad

Bacon Lettuce Tomato Pasta Salad

with Greek Ranch Dressing

  • Salad

The Greek Yogurt Ranch Dressing makes this a much healthier Blt Pasta SALAD!

  • 30 minutes
  • Serves 4
  • Medium



This Bacon Lettuce Tomato Pasta Salad is one of my favorite salad recipes of all time. You can make it lighter by using a Greek based dressing if you like. 

Bacon Lettuce Tomato Pasta Salad

Bacon Lettuce Tomato Pasta Salad

Is made with fresh romaine lettuce, bacon, green onions, bowtie pasta, baby tomatoes and is tossed in a healthy ranch dressing.

You can serve this as a side dish at any potluck or as the main course if you choose.

I highly recommend using multi colored baby tomatoes in this salad, it gives it that extra special flavor and looks so pretty. 

Also be sure to look for a good quality bacon the less fat the better.

BLT Pasta Salad

I like to make and enjoy my pasta salads all summer long and this one is up there on the list of my top 10 favorites. 

Nothing says summer to me more than a fresh salad made with baby tomatoes from either my garden.

BLT PASTA SALAD is the perfect side dish #salad #sidesalad #tomatoes #ranch

Trust me everyone is going to LOVE IT!


chopped bacon, green onions and baby tomatoes

MAKING A bacon lettuce tomato pasta salad

Looking for a cooling drink? Why not enjoy this salad along with some “Raspberry sweet tea“.

Go ahead and treat yourself you definitely deserve it. My Raspberry sweet tea is not made with any refined sugar, so go check it out it’s not only super healthy for you it’s also super delicious!


Feel free to add a pre-cooked shredded chicken breast to this salad along with the bacon if desired.

I sometimes will do that when serving this for dinner to guests, however if it’s just me and my partner then we like to have it just like this.



Add a GREEK BASED salad dressing!

What are some of your favorite summer time salads? 

Looking for more Summertime salads? 

Beet and Feta Salad

I am so thrilled you are reading one of my recipes, I appreciate every single one of you! Thank you very much for reading and until next time see ya in the kitchen. Don’t want to miss a recipe? Sign up for our NEWSLETTER delivered right to your inbox!

Bacon Lettuce Tomato Pasta Salad


Yield: 4

Only the best 


  • 1 bunch Romaine Lettuce
  • 3 cups Bowtie pasta
  • 2 springs Green Onions
  • 1 pack Bacon "Antibiotics & Hormone" free
  • 1 small package Multicolored Baby Tomatoes
  • 1/2 cup Greek Yogurt Ranch Dressing


  1. Pick a Ranch Dressing of choice, or make your own if prefered. I like to use Greek Yogurt ranch dressing, and have also tried "The Pioneer Woman's" dressing. It is very good and just a bit higher in calories than the greek one I use.


  1. In a large stock pot add some salt and bring the water to a rapid bowl. Once the water is boiling add in the bow tie pasta, and turn the heat down to medium and cook till tender.
  2. Meanwhile, in a large skillet fry the bacon till crispy but not burned. Pat the bacon dry with a paper towel and set aside to cool.
  3. Now, wash your lettuce and drain. Tear apart and drain again, then place in a large bowl.
  4. On a cutting board, slice the green onions, and baby tomatoes in half. Once the bacon as cooled, chop that up and set aside. Once the pasta has cooked, strain and set aside.
  5. Once the pasta has cooled, add it to the bowl with the shredded lettuce.
  6. Add in the chopped bacon, sliced baby tomatoes and green onions. Then our your favorite "Ranch Dressing" overtop and give everything a big toss. Serve and enjoy!
Nutrition Information:
Yield: 4 Serving Size: 1
Amount Per Serving: Calories: 254Total Fat: 10gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 7gCholesterol: 9mgSodium: 224mgCarbohydrates: 33gFiber: 2gSugar: 4gProtein: 8g

These calculations are based off Nutritionix

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Hi, my name is Jacqueline. I'm so happy you have stopped by! Here on Canadian Cooking Adventures®, you will see that you don't have to be a Chef to make good food. With my easy step - by - step instructions, you too can master just about any dish. I hope you find your time here inspiring, educational and delicious!

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