Pico De Gallo
I just realised that I have not yet shared my recipe for homemade Pico De Gallo with you guys yet. This is a must try recipe for those who love salsa dips! Made from...
https://canadiancookingadventures.com
Ingredient: Season with salt and pepper
Spicy Tuscan Chicken
These Chicken Breasts are smothered in a creamy, parmesan sauce and served over a bed of egg noodles. This is definitely my favorite way to make Tuscan Chicken. If you have...
Sauteed Red Cabbage
I don’t know why they call it Red Cabbage vs Purple Cabbage, it looks purple to me. How about you? In any event, it’s super delicious when sauteed. Plus this...
Jamaican Curry Chicken
Today I am sharing this delicious Jamaican Chicken Curry recipe that you’re sure to love. It is not only easy to make, it also takes less than 30 minutes to...
CANADIAN TOURTIÈRE
This CANADIAN TOURTIÈRE is a Canadian tradition, dating way back to when Canada first began. This pyrex 9.5 x 1.6 deep dish makes the nicest meat pies. I am Canadian, but...