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This Air Fryer Marinated Beer Chicken is cooked to perfection and come out juicy because it is pre-marinated the night prior in a zip-lock bag.

I used Chicken thighs, wings and legs for this recipe.

However you can use breasts, wings, legs or just thighs if you prefer.

BEST CHICKEN BEER MARINADE

• 4 Chicken thighs & legs and 2 wings
• 1 can of beer
• 1/3 tsp cayenne pepper
• 1/2 tsp garlic salt

If you want more spice you can add black pepper too!

HOW TO AIR FRYER CHICKEN

1. You want to marinade it the night prior for sure to ensure it is juicy!
2. Then once it has marinaded place it in your air fryer till golden brown
3. My air fryer takes 20 minutes to make this dish, check your cooking instructions for chicken as yours may be more or less.

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Air Fryer Marinated Beer Chicken

Yield: 2

Cook Time: 20 minutes

Total Time: 20 minutes

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Ingredients

• 4 pieces of chicken
• 1/2 can of beer
• 2 tbsp cooking oil
• 4 garlic, sliced
• Pinch of Garlic salt
• pinch cayenne pepper

Instructions

1. Marinade the chicken pieces over night in a bag.
2. Air fry at 350 f for 20 mins or according to your cookers instructions till golden brown.
   

Nutrition Information:

Yield: 2 Serving Size: 1
Amount Per Serving: Calories: 545Total Fat: 36gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 26gCholesterol: 160mgSodium: 175mgCarbohydrates: 5gFiber: 0gSugar: 0gProtein: 42g

These calculations are based off Nutritionix

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