Olive Focaccia Bread Recipe

This Olive Focaccia Bread Recipe is made with fresh provolone cheese and marinated olives. You are going to love it!

This recipe is by far one of my favorite ways to make focaccia bread. 

And you can do this, it’s not that difficult.

Just head over to your local Italian store on the way home and pick up “Real Sicilian Olives” marinated in spices and olive oil (you will be using this oil for the bread later) 

Oh and don’t forget the Provolone cheese ~ it really makes this traditional. Can you taste it already? Focaccia bread can be served alongside any pasta dish or eaten alone.

Making this bread from scratch is going to blow your mind. This recipe for homemade focaccia bread doesn’t compare to anything store bought kinds. 

Note: You can substitute the Provolone cheese for Fresh Parmesan Oregano if you like.

I’m thrilled you are reading one of my recipes, if you made this recipe id love to hear about it! Thank you and until next time see ya in the kitchen. Don’t want to miss a recipe? Sign up for our NEWSLETTER delivered right to your inbox!