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Maritime Lobster Foil Packets

This is part of our Canadian Camping foil pack series

There’s something special about enjoying fresh seafood during the summer months, and these foil packets make it incredibly easy. Everything cooks together in one convenient package, allowing the flavors to mingle while keeping cleanup to a minimum.

Whether you’re camping along the coast, spending a weekend at the cottage, or firing up the backyard grill, these lobster foil packets deliver a restaurant-quality meal with very little effort.

Loaded with East Coast charm and classic Canadian ingredients, this is the ultimate summer seafood dinner.

Why You’ll Love This Recipe

  • Easy one-packet meal
  • Perfect for camping and grilling
  • Minimal cleanup
  • Loaded with Maritime flavors
  • Great for entertaining
  • Ready in under 30 minutes
  • Family-friendly summer recipe

How To Make Maritime Lobster Foil Packets

Maritime Lobster Foil Packets

Step 1: Prepare The Potatoes

Bring a large pot of salted water to a boil.

Cook the potatoes for 8-10 minutes until just fork tender.

Drain and set aside.

Step 2: Make The Garlic Butter

In a small bowl combine:

  • Melted butter
  • Garlic
  • Parsley
  • Old Bay seasoning
  • Paprika
  • Salt and pepper

Mix well.

Step 3: Assemble The Foil Packets

Lay out four large sheets of heavy-duty aluminum foil.

Divide the potatoes and corn evenly among the packets.

Top with lobster chunks.

Drizzle generously with the garlic butter mixture.

Fold the foil tightly to seal.

Step 4: Cook

Grill Method

Place packets on a preheated grill over medium heat.

Cook for 12-15 minutes.

Campfire Method

Place packets over hot campfire coals.

Cook for approximately 15 minutes.

Oven Method

Bake at 400°F for 15-18 minutes.

The lobster should be opaque and fully cooked.

Step 5: Serve

Carefully open the packets.

Squeeze fresh lemon juice over top.

Garnish with additional parsley.

Serve immediately.

Tips For The Best Lobster Foil Packets

  • Use fresh lobster whenever possible.
  • Don’t overcook the lobster or it may become tough.
  • Heavy-duty foil prevents leaks.
  • Add shrimp for an East Coast seafood boil twist.
  • Serve with crusty bread to soak up the garlic butter.

Variations

Maritime Seafood Foil Packets

Add:

  • Shrimp
  • Scallops
  • Mussels

Maple Garlic Lobster Packets

Add 1 tablespoon of pure Canadian maple syrup to the garlic butter sauce.

Spicy East Coast Lobster Packets

Add red pepper flakes or hot sauce for extra heat.

Frequently Asked Questions

Can I Use Frozen Lobster?

Yes. Thaw completely before assembling the packets.

Can I Make These Ahead Of Time?

Yes. Assemble the packets up to 12 hours in advance and refrigerate until ready to cook.

What Should I Serve With Lobster Foil Packets?

These packets are a complete meal on their own, but pair wonderfully with:

  • Coleslaw
  • Garden salad
  • Garlic bread
  • Grilled vegetables

A Taste Of Canada’s East Coast

These Maritime Lobster Foil Packets capture everything we love about summer in Atlantic Canada. Sweet lobster, buttery potatoes, juicy corn, and fresh herbs come together in one easy-to-make meal that’s perfect for camping, grilling, and outdoor entertaining.

If you’re looking for a unique Canadian camping recipe that celebrates the incredible seafood of the Maritimes, this is one recipe you’ll want to make all summer long.

From our kitchen to yours, happy camping and happy cooking from Canadian Cooking Adventures! 🦞🍋🏕️

Maritime Lobster Foil Packets

Maritime Lobster Foil Packets

No Ratings

Ingredients

  • 4 lobster tails, shell removed and cut into chunks
  • 1 pound baby potatoes, halved
  • 2 ears corn, cut into rounds
  • 4 tablespoons butter, melted
  • 3 cloves garlic, minced
  • 1 tablespoon fresh parsley, chopped
  • 1 teaspoon Old Bay seasoning
  • ½ teaspoon paprika
  • Salt and pepper to taste
  • Lemon wedges for serving

Instructions

Step 1: Prepare The Potatoes
Bring a large pot of salted water to a boil.
Cook the potatoes for 8-10 minutes until just fork tender.
Drain and set aside.

Step 2: Make The Garlic Butter
In a small bowl combine:
Melted butter
Garlic
Parsley
Old Bay seasoning
Paprika
Salt and pepper
Mix well.

Step 3: Assemble The Foil Packets
Lay out four large sheets of heavy-duty aluminum foil.
Divide the potatoes and corn evenly among the packets.
Top with lobster chunks.
Drizzle generously with the garlic butter mixture.
Fold the foil tightly to seal.

Step 4: Cook
Grill Method
Place packets on a preheated grill over medium heat.
Cook for 12-15 minutes.
Campfire Method
Place packets over hot campfire coals.
Cook for approximately 15 minutes.
Oven Method
Bake at 400°F for 15-18 minutes.
The lobster should be opaque and fully cooked.

Step 5: Serve
Carefully open the packets.
Squeeze fresh lemon juice over top.
Garnish with additional parsley.
Serve immediately.

Notes

Tips For The Best Lobster Foil Packets
Use fresh lobster whenever possible.
Don't overcook the lobster or it may become tough.
Heavy-duty foil prevents leaks.
Add shrimp for an East Coast seafood boil twist.
Serve with crusty bread to soak up the garlic butter.

Nutrition Information:
Yield: 4 Serving Size: 1
Amount Per Serving: Calories: 553Total Fat: 16gSaturated Fat: 8gUnsaturated Fat: 8gCholesterol: 211mgSodium: 904mgCarbohydrates: 42gFiber: 4gSugar: 4gProtein: 58g

These calculations are based off Nutritionix

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