Share it on your social network:

Or you can just copy and share this url
Traditional Canadian Poutine

Traditional Canadian Poutine

Features:
  • Baked
Cuisine:

Beef Gravy is MUST!

  • 30
  • Serves 1
  • Easy

Directions

Share

If you’re looking for a Traditional Canadian Poutine recipe. Then you just found it!  

Traditional Canadian Poutine

Every so often I CRAVE a real Poutine!

And those fast food joints really fail at satisfying my craving.

So I will make these at home, the traditional way.

Which is super simple!

These fries are baked not fried and are super crispy on the outside, yet soft on the inside. 

WHO INVENTED THE POUTINE 

Us Canadians invented this delicious snack.

WHERE POUTINE WAS INVENTED

Specifically the Québécois came up with it and since then it has become very popular across Canada and into the Northeastern United States.

Traditional Canadian Poutine

HOW TO MAKE OVEN FRENCH FRIES CRISPY

  • You will want to start with a cast iron skillet, it heats up perfectly and helps the fries to crisp up faster. 
  • Then you will want to dice the fries on a large cutting board and place them into a large bowl of cold water. 
  • Leave the fries in the water for 30 minutes to ensure the starch is removed as much as possible from the fries. This helps the fries to be more crispy too. 
  • Next, dry the fries with a paper towel or kitchen towel.
  • Place the fries onto a cast iron skillet or cooking sheet and season with pepper and a little olive oil.
  • Bake at 375 f for roughly 20 minutes till golden brown. 
  • Then once the fries have cooked, add the cheese curds and pour over the canned BEEF gravy.
  • Place back in the oven at 375 f for 10 minutes more minutes or until the cheese has melted. 

Traditional Canadian Poutine

WHAT KIND OF FRIES FOR POUTINE

Rule of thumb is to use “Russet potatoes” they are the best for french fries across the board. 

Traditional Canadian Poutine

ARE POUTINES HEALTHY

YES, they can be. Depending on what kind of diet plan you may be on. You may want to look for a low sodium gravy. Being it is baked not fried, the fries are really good for you. 

If you have never used an air fryer, now is the best time to start. Because they are more affordable now than ever before.  

HOW LONG BAKE POUTINE

General rule of thumb for a conventional oven is setting it to 375 f and cooking the fries for 30 minutes. 

  • 40 for extra crispy
  • 35 minutes for crispy fries
  • 25 for more soft

CAN POUTINE BE REHEATED

Yes, and it is tastes just the same the next day!

Beef Gravy is MUST!

Canadian Poutine

★ Did you make this recipe? Please give it a star rating below! Thank you very much for reading and until next time see ya in the kitchen. Don’t want to miss a recipe? Sign up for our NEWSLETTER delivered right to your inbox!

16807018_262723247503972_5829634184408974436_n-1 Singapore Chicken Noodles

Traditional Canadian Poutine

Traditional Canadian Poutine

Yield: 1
Cook Time: 30 minutes
Total Time: 30 minutes

Ingredients

  • 2 large russet potatoes
  • 2 tbsp olive oil
  • 1 cup of cheese curds
  • 1 can of beef gravy
  • 1 tbsp of fresh chopped parsley
  • 1/2 tsp of pepper

Instructions

  1. Start by slicing the Russet Potatoes into french fries.
  2. Place the fries into a bowl coveted with water and soak for 30 minutes.
  3. Strain the water and pour the fries on top of a tablecloth and pat dry.
  4. Place the dried potatoes onto a cast iron skillet and season with pepper.
  5. Bake at 375 f for 20 minutes.
  6. Remove and top with the cheese curds and canned gravy.
  7. Place back in the oven for 10 mintues.
  8. Top with fresh chopped parsley and enjoy!
Nutrition Information:
Yield: 1 Serving Size: 1
Amount Per Serving: Calories: 1473Total Fat: 76gSaturated Fat: 30gTrans Fat: 1gUnsaturated Fat: 39gCholesterol: 130mgSodium: 2516mgCarbohydrates: 147gFiber: 15gSugar: 8gProtein: 55g

These calculations are based off Nutritionix

Jacqueline

Hi, my name is Jacqueline. I'm so happy you have stopped by! Here on Canadian Cooking Adventures®, you will see that you don't have to be a Chef to make good food. With my easy step - by - step instructions, you too can master just about any dish. I hope you find your time here inspiring, educational and delicious!

Cream of Mushroom Chicken and Rice
previous
Cream of Mushroom Chicken and Rice
Japanese Miso Soup
next
Japanese Miso Soup
Cream of Mushroom Chicken and Rice
previous
Cream of Mushroom Chicken and Rice
Japanese Miso Soup
next
Japanese Miso Soup

14 Comments Hide Comments

Hello! I’m very excited to inform everyone that I’m completely cured from my HSV 1&2 recently. I have used Oregano oil, Coconut oil, Acyclovir, Valacyclovir, Famciclovir, and some other products and it’s really help during my outbreaks but I totally got cured! from my HSV with a strong and active herbal medicine ordered from a powerful herbalist and it completely fought the virus from my nervous system and I was tested negative after 14 days of using the herbal medicine. I’m here to let y’all know that herpes virus has a complete cure, I got rid of mine with the help of Dr Balogun and his herbal exploit. Contact him via email: balogun.herbalsolutioncenter@gmail.com call or whatsApp him or call  +2349064881054. 

Am here to appreciate Dr Balogun for using his herbal medicine to cure my Herpes virus. since 7 years now I have been living with this virus and it has been giving me challenges, I was so perplexed cause i have been taking several drugs to be cured but all of my effort was in vain,one morning i was browsing through the internet then i saw several testimonies about Dr. Balogun curing people from Herpes virus and immediately i contacted Dr. Balogun on his email: balogun.herbalsolutioncenter@gmail.com, i told him about my troubles and he told me that i must be cured, gave me some instructions and which i rightly followed. so he prepared a herbal medicine for me and sent it to me which i used for 2 weeks and everything was like a dream to me and my Herpes virus was totally gone, why don’t you contact him today and be free from your diseases because he is very good and honest Doctor. contact him via email;balogun.herbalsolutioncenter@gmail.com    or whatsApp him on +2349064881054.  

Add Your Comment