2 Box of Macaroni and Cheese
1/2 cup Cheddar Cheese
1/4 cup 2% milk
1 tbsp Butter
2 tbsp Fresh Basilchopped
4 Farmers Sausagechopped
1 tsp black pepper
This Farmers Sausage Macaroni and Cheese is something I came up last weekend. I was craving some good old comfort food and merged my favorite sausage with a box of macaroni and cheese.
Yes, I said it a box of macaroni and cheese. Now I don’t typically share recipes where I use boxed macaroni and cheese however for this recipe I wanted to. I also added 1/2 cup of shredded cheddar cheese to make it more cheesy.
I think this recipe will be great for those who want something quick and do like the boxed macaroni and cheese. The kids will definitely like this one I am sure.
However if you want you can always cook some macaroni on the side and add 2 cups of cheddar instead. Totally up to you, also if you want to make just a simple from scratch macaroni and cheese then check out my recipe Macaroni cheese recipe it’s a fan favorite!
If you and your family like macaroni and cheese then this just steps it up a notch and tastes much better than any kind of boxed stuff. Add in some fresh basil and it becomes such a tasty dish that can be served as a meal to just about anybody.
Just make sure your using a good quality macaroni and cheese as it will make a world of difference in how this plate tastes.
This dish can be put together in under 20 minutes ✌ So what are you waiting for? Grab your favorite box of macaroni and cheese, farmers sausage, shredded cheddar cheese and fresh basil and your good to go.
I’m thrilled you are reading one of my recipes, if you made this recipe i’d love to hear about it! You can post a review, picture below or via Instagram and by doing so you will be automatically entered into our seasonal CONTEST to win one of our great prizes. Winner will be notified via email within a week after the contest closes. Thank you and until next time see ya in the kitchen. Don’t want to miss a recipe? Sign up for our NEWSLETTER delivered right to your inbox!
Farmers Sausage Mac and Cheese
- 2 Box of Macaroni and Cheese
- 1/2 cup Cheddar Cheese
- 2 tbsp Fresh Basil
- 1 tbsp Butter
- 1/4 cup of Milk
- 4 Farmers Sausage
- 1 tsp black pepper
- Start by brining a salted pot of water to a bowl then add in the macaroni. Reduce to medium heat and stir periodically till the pasta is tender.
- Once tender, strain the macaroni and set aside.
- In the same pot add in the chopped farmers sausage, and fry till cooked and browned.
- Turn the heat down to low and add in the cooked macaroni, packaged cheese, butter, milk, pepper, cheddar cheese and fresh chopped basil.
- Stir to combine and cook till heated thoroughly, serve and enjoy!
PIN IT FOR LATER