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Easy Lamb Chop Recipe

Easy Lamb Chop Recipe

Features:
  • One Pot/Pan
Cuisine:
  • Medium

Directions

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This Easy Lamb Chop Recipe are tender and full of  flavorful.  You’re going to LOVE THIS LAMB RECIPE!

Easy Lamb Chop Recipe

ON A LOW SALT DIET?

Omit the salt and replace the fresh garlic with powder instead.

HOW TO MAKE THE PERFECT LAMB CHOP

It is all in the seasoning and fats. You will want to use real butter and a quality olive oil.

Along with fresh or powdered garlic, rosemary and oregano and thyme. 

Season with salt and pepper to taste. 

Easy Lamb Chop Recipe

HOW TO COOK LAMB CHOPS RECIPE

  • You want a hot cast iron skillet
  • Melt butter and olive oil together
  • Add the seasoned chops and saute on either side anywhere from 2-4 mins depending on your presence.
  • Serve hot!

how to cook lamb chop recipe

LAMB CHOP RECIPE IN THE OVEN

Yes, you can bake these in the oven as well. 

Follow the above directions, except pre-heat the oven too 350 and cook for 15 minutes! 

how to cook lamb chop recipe

HERB LAMB SHANKS

LAMB CHOP RECIPE FOR THE SLOW COOKER

Yes, you can slow cook them.

If you do decided to do that. They will taste slightly different as they won’t brown the same.

However, you can add potatoes and carrots to the slow cooker and have a complete meal. 

Easy Lamb Chop Recipe

LAMB CHOP RECIPE IN AIR FRYER

Yes, I love this type of recipe. You can find a lamb chop recipe for your air fryer here

Air Fryer Greek Lamb Chops

LOOKING FOR MORE LAMB RECIPES

WANTING TO FEED MORE PEOPLE? 

Simply, make more chops!

Lamb Chops

WHAT TO SERVE WITH LAMB CHOPS

Air Fryer Beets

Sauteed Asparagus

Honey Mustard Brussel Sprouts

Sauteed Asparagus with olive oil

Wanting some more AWESOME Air Fryer recipes?

Looking for some No-Fail Air Fryer Dessert Recipes?

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Lamb Chops

Easy Lamb Chop Recipe

Yield: 2
Cook Time: 15 minutes
Total Time: 15 minutes

Quick and tasty!

Ingredients

  • 4 lamb chops
  • 2 tbsp of butter
  • 2 cloves garlic, minced or chopped
  • 1 tbsp of olive oil
  • 1 tbsp of rosemary
  • Pinch oregano
  • Pinch thyme
  • salt and pepper to taste

Instructions

  1. In a medium cast iron skillet, place 2 tbsp of butter and olive oil
  2. Once heated add in the seasoned lamb chops
  3. Saute for 4 mins each on medium heat
  4. Flip over add the remaining butter sauteing till well done.
  5. Serve

Notes

Want to serve more people. Work in batches adding more chops!

Nutrition Information:
Yield: 2 Serving Size: 1
Amount Per Serving: Calories: 502Total Fat: 41gSaturated Fat: 20gTrans Fat: 2gUnsaturated Fat: 20gCholesterol: 129mgSodium: 326mgCarbohydrates: 2gFiber: 1gSugar: 0gProtein: 31g

These calculations are based off Nutritionix

Did you make this recipe?

Please leave a comment on the blog or share a photo on Pinterest

Jacqueline

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