Directions
If your looking for a Creamy Cucumber Dill Radish Salad then this is the recipe your going to want to try.
Looking for more tasty salad recipes? Try my Creamy Ranch Caprese Salad, Simple Potato Salad or my Corn on the cob salad
I just love this salad, it serves so well on it’s own or as a side dish to just about any meal.
You do not have to have it only in the summer either. Although it really is a great summer salad!
Serving this alongside burgers in the Winter months works great also.
What is in this salad
- Cucumbers
- Radish
- Dill
- Creamy Dill dip
- Pepper
Other ingredients you may add
- Red onion, sliced
- Black Olives, sliced
LOOKING FOR EVEN MORE FRESH SALAD RECIPES?
- Chicken pea pasta salad
- Chickpea avocado feta salad
- Dill-pickle-black-forest-pasta-salad
- Sun-dried-tomato-pesto-pasta-salad
- Healthy-tuna-pasta-salad
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Creamy Cucumber Dill Radish Salad
This salad is best cold, so be sure to marinated it in the fridge for a min of 1 hour prior to serving.
Ingredients
- 2 large cucumber, sliced thinly
- 10 radish, sliced thinly
- 1 cup of creamy dill salad dressing
- 1 tbsp fresh dill
- Pinch black pepper
Instructions
- Wash your vegetables then slice them thinley and place in a large bowl.
- Add in the fresh dill and creamy dill dressing then season with pepper.
- This salad is best cold, so be sure to marinated it in the fridge for a min of 1 hour prior to serving.
Nutrition Information:
Yield: 4 Serving Size: 1Amount Per Serving: Calories: 209Total Fat: 20gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 13gCholesterol: 25mgSodium: 226mgCarbohydrates: 7gFiber: 1gSugar: 4gProtein: 2g
These calculations are based off Nutritionix
