Air Fryer Whole Chicken
Yield:
5
Cook Time:
1 hour
Total Time:
1 hour
Crispy and moist!
Ingredients
- 1 - 5 pound Whole chicken, giblets removed
- 1 tsp of cooking oil
- 1 Tsp of kosher Salt
- 1 tsp white ground black pepper
- 1 tsp garlic powder
- 1 tsp paprika
Instructions
Combine all of the seasonings with the oil to make a paste and spread it all over the chicken.
Spray the air fryer basket with cooking spray. Place the chicken in the basket breast side down and cook at 360F for 50 minutes. Flip the chicken to breast side up and cook for an additional 10 minutes.
Pre - heat the air fryer to 360F and cook for 50 minutes.
Check to make sure the breast meat has an internal temperature of 165F before serving. Enjoy!
Nutrition Information:
Yield: 5 Serving Size: 1Amount Per Serving: Calories: 725Total Fat: 21gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 9gCholesterol: 2005mgSodium: 556mgCarbohydrates: 1gFiber: 0gSugar: 0gProtein: 123g
These calculations are based off Nutritionix
