Farmers Sausage Eggs Benedict
How do you make Eggs Benedict? Well it’s pretty easy trust me. And this Farmers Sausage Eggs Benedict are no different than the original ones that uses ham. HOW TO COOK...
https://canadiancookingadventures.com
Valentines Day
Portobello Mushroom Kale Risotto
This Creamy and Cheesy Portobello Mushroom Kale Risotto is quick and easy to make. Not to mention gluten free and vegetarian! Made with tender sauteed mushrooms along with kale and fresh...
Parmesan Mushroom Kale Gnocchi
This Savory Parmesan Mushroom Kale Gnocchi is made with potato gnocchi, fresh parmesan cheese, kale, vegetable stock, sour cream and brown butter mushrooms. Then is topped with some lemon juice. If you’re looking for...
Vegetarian Gnocchi
This Vegetarian Gnocchi is made with Sun Dried Tomatoes. It contains no cream so is on the lighter side and is is absolutely delicious! Are you looking for a decadent gnocchi...
Red Velvet Parfaits
Hello friends, Canada day is just right around the corner and i’m so excited!! This is by far my favorite time of year, people are out and about enjoying the...
Homemade Fresh Cherry Pie
I’m baking up a delicious Homemade Cherry pie today with a buttery flaky crust. I like to use the Dr. Oetker pie crust because it gives me a perfect crust every...
Homemade Fresh Cherry Pie
I’m baking up a delicious cherry pie today with a buttery flaky crust. I like to use the Dr. Oetker pie crust because it gives me a perfect crust every time....
CHERRY SLUSHIES
They Cherry Slushies are something special and are best served on Canada Day! Summer is right around the corner and that means fresh fruit! Though I love all the four...